Recipes for Beef Stuffed Acorn Squash
Whole30 Acorn Squash Stuffed with Curried Beefiness
Past Alex Snodgrass, Founder of the Defined Dish
Looking for a stuffed acorn squash recipe? We love this Whole30 Curried Beef Stuffed Acorn Squash dish from The Defined Dish: Salubrious And Wholesome Weeknight Recipes. It'due south hearty, with layers of complex flavor, simply it comes together quickly enough for a weeknight dinner. The spiced curried beef combined with the sweet acorn squash is a delightful flavor match.
The Divers Dish is a peek into how author Alex Snodgrass feeds her family unit. It'south filled with 100 fabulous weeknight recipes that all levels of cooks can savour. As a Whole30 Endorsed cookbook, threescore of the recipes are Whole30 compatible, and the rest employ healthful ingredients perfect for your Nutrient Freedom. Each recipe is clearly marked to show if it is Whole30 uniform, paleo, gluten-free, dairy-free, and more.
Find The Defined Dish on the shelf now at your favorite bookstore, and requite this recipe a try for dinner tonight.
Whole30 Acorn Squash Stuffed with Curried Beef
Whole30 Acorn Squash Blimp with Curried Beef
Looking for a stuffed acorn squash recipe? We love this Whole30 Curried Beef Stuffed Acorn Squash dish fromThe Defined Dish: Good for you And Wholesome Weeknight Recipes.
- ii medium-size acorn squash
- 2 tablespoons extra virgin olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon ground cinnamon
For the Curried Beefiness
- i tablespoon extra virgin olive oil
- 1 pound ground beefiness 95 percent lean
- ½ finely diced yellow onion i cup
- ½ teaspoon kosher salt
- ¼ teaspoon freshly basis black pepper
- 1 1/two -inch piece fresh ginger, finely grated
- 2 garlic cloves minced
- 1 14.5–ounce can diced tomatoes, drained
- 1 tablespoon curry pulverisation
- ½ teaspoon ground cumin
- ¼ teaspoon cayenne pepper
- ¼ cup low-sodium vegetable or beef goop
- ii tablespoons fresh cilantro micro greens for serving
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Make the Squash PREHEAT the oven to 375°F and line a big baking sheet with parchment paper.
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TRIM the ends of the squash, halve them crosswise, and scoop out the seeds. Place the squash cut-side upward on the baking sheet and brush the mankind with olive oil to evenly coat. Sprinkle with salt, pepper, and cinnamon. Broil until the flesh of the squash is fork-tender, 30 to 35 minutes.
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Make the Curried Beef HEAT the olive oil in a large skillet over medium-high heat until information technology shimmers. Add the ground beef, onion, salt, and pepper and cook, breaking up the meat with the back of a spoon, until it is no longer pink, half-dozen to seven minutes. Drain off any excess fat.
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REDUCE the estrus to medium and add the ginger and garlic. Cook until the garlic is fragrant, one to 2 minutes. Add the drained diced tomatoes, back-scratch powder, cumin, and cayenne pepper and stir to combine. Pour in the broth and cook until it reduces, near three minutes. Gustation and add more salt and/or cayenne, if desired. Remove the pan from the heat, cover, and go along warm until the squash are ready.
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Split up the meat mixture between the squash, stuffing the meat in each cavity. Acme each with the cilantro and serve.
Let united states know how it was!
Curried Beef-Stuffed Acorn Squash is excerpted from The Divers Dish: Healthy and Wholesome Weeknight Recipes © 2019 past Alex Snodgrass. Photography ©2019 past Kristen Kilpatrick. Reproduced past permission of Houghton Mifflin Harcourt. All rights reserved.
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Alex Snodgrass
Whole30 Contributor,Bachelor'south Degree from Texas Christian University
Alex Snodgrass is a recipe programmer, nutrient stylist, wellness enthusiast, and founder of the popular blog and social media outlet The Defined Dish. Her first book, The Defined Dish, was an instant New York Times bestseller. Her recipes use clean ingredients and are known for being simple, like shooting fish in a barrel, and total of season. In 2018 she was recognized as a finalist in the prestigious Saveur magazine Blog Awards in the category of "Most Inspired Weeknight Meals." A graduate of Texas Christian Academy, she lives in Dallas with her married man and two young daughters.
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Source: https://whole30.com/whole30-acorn-squash-stuffed/
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